January 27 @ 12:00 pm - 4:00 pm
Help us kick off our Souper Sundays series on Sunday, January 27th!
Savor a piping hot bowl of soup and take the chill off winter at our “Souper Sundays” series! Each Souper Sunday will feature a different gourmet soup prepared by a local chef. Pairings will be suggested with one or more of our wines.
On Sunday, Jan. 27, enjoy Brunswick Stew by Northern Neck BBQ at The Barn from Montross, VA. Northern Neck BBQ will also be on-site with additional food items available for sale, including pulled pork sandwiches.
Live music will be performed in our heated indoor pavilion by Cameron Ashton from 1-4pm.
Advance tickets will include a bowl of soup, bread, a glass of wine and souvenir wine glass for $15. Advance tickets are available at the link below or by calling us at 804.224.8687. All food and wine will be sold separately on the day of event.
Tastings of our award-winning wines will also be available. Normal tasting fees will apply. Estate Club members will receive complimentary wine tastings at the event.
Guests may bring additional food items to enjoy but no outside alcohol is permitted.
Other upcoming Souper Sunday dates: Feb. 10th; Feb. 24th; March 31st.
Advance tickets may be purchased in our Online Store or by calling us during normal business hours at 804.224.8687.